About

My name is Sandra and I’m the owner, decorator, baker… & pretty much just the whole person behind Desserts de Corazon <3

I was born in Michoacan, Mexico, but honestly grew up in the US. Im a mom with a huge sweet tooth & very much inherited it to my daughter (aka my little baking assistant).

I make custom, made to order desserts. I specialize in buttercream cakes, meaning you wont see a fondant covered cake in sight.

I have been baking since I was 15 , but I’ve been in love with desserts since I was a little girl coming home to my Jefa (grandmother) baking fresh made rancho style bread after school.

My business started in 2020, selling cupcakes from home for some extra money. The cliche is that I never expected my business to grow as big and fast as it did, but it’s nothing more than true. It started and grew on Instagram, but eventually i knew I wanted to reach a more broad audience.

I love incorporating my culture into food and being able to introduce it to EVERYONE<3 As seen in my Mexican flavor cupcakes, as well as the ever so popular Tres Leches Cakes.

My love for sweets and food is seen in my desserts. Hechos de todo corazon <3